OUR PHILOSOPHY

We care about more than just shipping boxes like you care about more than just filling stomachs. There’s purpose in making people happy through delicious food, so we do our part by providing access to exceptional ingredients, and preserving the human connections to our food by sharing their stories.

OUR 5 GUIDELINES
FOR SOURCING:
  1. We seek exceptional ingredients from people who care about the details as much as our customers do.
  2. We value flavor and quality above all.
  3. We’re passionate about traceability and the human stories behind our products.
  4. We prefer local sources when they shine with the first two principles.
  5. We prefer ingredients coming from clean, sustainable practices.

THE SPECIALISTS

These are the visionaries and the architects behind the Southern Foods product portfolio. Their passion is at your service.

BOBBY ZIMMERMAN

SOUTHERN FOODS PRODUCT MANAGER
GLOBAL & LOCAL SPECIALTY FOODS SPECIALIST

Bobby sealed his fate at age 14 as dishwasher for a travel café and catering company…

Chris Casey

PROTEIN & CAB® SPECIALIST

2nd Generation Meat Man, schooled in the ways of meat from childhood…

Dave Forcinito

FISHMONGER

Veteran of the finest fish houses and seafood joints in New England…

Sasha Shreders

CHEESEMONGER

His last name is Shreders.

He was born for this…

GET THE LATEST INSIGHTS FROM OUR SPECIALISTS