We carry a wide variety of imported, domestic, and locally produced artisan breads for any application. Whether you are looking for a soft country wheat loaf to use for sandwiches or crusty boule for bread service, we have you covered. We carry par-baked and fully baked frozen breads, as well as ready-to-bake selections. In addition, we stock a variety of small-batch produced breakfast breads and pastries including biscuits, Danishes, and croissants.
Our comprehensive selection of European breads includes baguettes, boules, ciabatta, and focaccias, all baked by master bread makers across the continent. We also source a variety of old world style pretzels, sourdough rolls, and multigrain from a specialty bakery in Canada.
You will find a variety of local and regionally produced products at Southern Foods. Our local bakery partner in Greensboro produces a variety of loaves and sandwich rolls. We also source Italian, Greek, and other ethnic breads from traditional bakeries around the country.